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Vietnamese food

With many tourists visiting Hue in the rainy season, an outside trip to explore Hue city and spending time in a cozy teahouse must be a great idea. A day trip from Hue helps you find an interesting day in Kim Long by walking leisurely in rainy and taking Hue romantic photos. Especially, enjoying a...
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Hue lotus seed rice is a deluxe dish of Nguyen royal culinary. The delicacy has become a must-try Hue local foods in bucket-list of travelers.
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For Vietnamese, “Bánh Chưng” (Chưng cake) is one of the indispensable things have to do on Lunar New Year. This shows the respect of the people to their ancestors and homeland. “Bánh Chưng” is an ideal occasion for all family members reunion. Let’s follow our cycling tour in Hue to Thanh Toan village and experience...
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November and December in the lunar calendar is the season of Mangosteen. Let’s follow a day trip from Hue at this time to taste the royal fruit from the aristocratic garden.
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Join a cycling tour in Hue during this Lunar December to explore how to make our local specialty - “mứt gừng” or ginger jam on Tết holiday.
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A traveler – you may desire to explore more and more fascinating regions and culture of your destination. Chuon lagoon (Đầm Chuồn) in Hue brings you to a different experience with the local life of fishermen and the stunning landscape. It might be a distinctive site to spend a day trip from Hue beside the...
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Rice paper is the main ingredient for lots of Vietnamese delicacies. Follow our cycling tour in Hue to discover the traditional rice paper village.
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Husband and wife cake is a traditional Hue local food, appears in all wedding and engagement because of the Happiness meaning for couples.
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Bánh in is one of the upper-class deserts in Hue. This Hue local food is a traditional dish in the banquet to offer for Vietnamese ancestors and Tet holiday
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Banh Nam is one of the iconic Hue local food that travelers must taste. These below why mosts foodies are interesting in this delicacy.
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